Journal Article
Beginning farmers and local food systems
Ahearn, Mary; Thilmany, Dawn (2013-04)
Growing support for community-driven economic development, local food, and sustainability is one reason a diverse group of young people are going into farming.
Communities and Banking , Issue Spring , Pages 11-13

Journal Article
The taste of place: local and regional foods transform the Northeast
Doiron, Roger (2005-10)
Northeast farmers and consumers cooperating to make agriculture survive.
Communities and Banking , Issue Fall , Pages 10-12